Whole Foods Jobs – Dishwasher

Job Description:

Performs all duties related to dishwashing and maintaining general cleanliness of the kitchen area. All Whole Foods Market Retail jobs require ensuring a positive company image by providing courteous, friendly, and efficient service to customers and Team Members at all times. All positions must be performed in accordance with team and store Standard Operating Procedures. Further, Team Members must be prepared and able to perform the duties inherent in other Team Member job descriptions. All positions must strive to support WFM core values and goals, promote national, regional, and store programs and initiatives, and ensure adherence to all applicable health and safety regulations including Food Safety and regulatory duties required in the department.

Job Responsibilities:

• Follows and complies, or ensures compliance, with established procedures, including Weights and Measures, health and sanitation, and safe work practices.
• Performs other duties as assigned by store, regional, or national leadership.
• Assists with kitchen deliveries including proper storage, organization, and rotation of products.
• Performs opening, mid, and closing duties as assigned; ensures accuracy of signs and pricing. * Immediately reports safety hazards and violations.
• Provides excellent customer service, addresses needs of customers in a timely and effective manner and models suggestive selling techniques; answers phones and pages promptly and courteously.
• Washes, rinses, and sanitizes dishes, pots, pans, utensils, and small wares.
• Arrives to work station on time, appropriately groomed, dressed and ready to work; works all scheduled shifts and attends required trainings and meetings.
• Maximizes sales potential through effective and proper procedures for prepping, storing, rotating, stocking, and merchandising product.
• Maintains, or ensures maintenance of, a clean and sanitary working and shopping environment; maintains equipment in accordance with WFM cleanliness and safety standards.
• Maintains cleanliness of floors, mats, drains, walls, and shelves in the kitchen area.

Job Requirements:

• Ability to follow directions and procedures; effective time management and organization skills.
• Effective time management skills.
• Strong to excellent communication skills and willingness to work as part of a team.
• Strong work ethic and ability to work in a fast-paced environment with a sense of urgency.
• Ability to deliver information in a clear and respectable manner to fellow Team Members, customers, and vendors.
• Passion for natural foods and the mission of Whole Foods Market.
• Understanding of and compliance with WFM quality goals.
• Ability to meet customer service expectations and standards in all interactions with customers, vendors, and Team Members.
• Demonstrates a passion for cleanliness.

Qualification & Experience:

• Exposure to temperatures: <32 degrees Fahrenheit (freezing), 32-40 degrees Fahrenheit (refrigerators), >90 degrees Fahrenheit.
• Ability to work a flexible schedule including nights, weekends, and holidays as needed.
• Must be able to lift 50 pounds.
• Exposure to FDA approved cleaning chemicals.
• Ability to work in wet and dry conditions.
• Ability to use tools and equipment, including knives, box cutters, electric pallet jacks, and other heavy machinery.
• In an 8-hour work day: standing/walking 6-8 hours.
• May require use of ladders.
• Hand use: single grasping, fine manipulation, pushing and pulling.
• Work requires the following motions: bending, twisting, squatting and reaching.

Job Details:

Company: Whole Foods Market

Vacancy Type: Part Time

Job Functions: Management Manufacturing

Job Location:  Evergreen Park, IL, US

Application Deadline: N/A

Apply Here

yours-vacancy.net